Zucchini bread in the summer, pumpkin bread in the fall, gingerbread bread in the winter? I think that sounds just delightful and maybe I’ll work on a spring bread too. Lemon poppyseed perhaps? I digress. Make this one first…….
molasses
Grain-Free Gingerbread Granola
I love making things during the holiday season that make the house smell divine while cooking. Cinnamon rolls, vegetable stock, and now this granola are some of my favorites. The deliciously intoxicating smell of gingerbread really sings Christmas and you’re going to want to make this and gift it to all your friends. First, we need the details….
Pumpkin Ice Cream
It’s fall here in Indiana and I can still eat ice cream. Is there something wrong with me? I think not which is why I am posting a Pumpkin Ice Cream recipe while it’s currently 40 degree outside. It’s just so good….and easy! Winning!…